Jesha's | Sourdough, A Wholesome Tradition

At Jesha's, we're on a mission to bring sourdough, a wholesome tradition, to the modern kitchen. By harnessing the power of natural fermentation, our baking mixes are the perfect combination of delicious flavor and deep nutrition.

Everything we make is crafted with stone-ground whole grains that have been slow fermented with sourdough culture for 24+ hours. This essential 6000-year-old practice activates vitamins and minerals, degrades gluten, and boosts antioxidants, transforming grains into a bonafide superfood.

SLOW
FERMENTED

Stone-milled
Grains

SIMPLE
INGREDIENTS

Nothing
artificial

No
Shortcuts

Elevate your morning routine with Jesha's

Light + Fluffy

Start your day with a delicious stack of light and fluffy pancakes. Crafted with simple, organic ingredients and so easy to make!

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Find your Flavor

Organic Classic Pancake & Waffle Mix

$9.99

4.0

Rated 4.0 out of 5 stars

4.0 Stars (4 Reviews)

4.0 | 4 Reviews

Organic Banana Bread & Muffin Mix

$9.99

5.0

Rated 5.0 out of 5 stars

5.0 Stars (1 Review)

5.0 | 1 Review

Organic Pumpkin Bread & Muffin Mix

$9.99

5.0

Rated 5.0 out of 5 stars

5.0 Stars (2 Reviews)

5.0 | 2 Reviews

Organic Buttermilk Pancake & Waffle Mix

$9.99

Stone-Ground
Organic Grains

We source regeneratively grown, stone milled whole grains. No pesticides. No herbicides (no glyphosate). No GMOs. No Synthetic fertilizers.

Slow Fermented
for Gut Health

We slow fermented whole grains for 24-72 hours with our in-house-probiotic-full
sourdough culture.

100% Real Food
Ingredients

Crafted with simple, wholesome ingredients only. Nothing artificial. No Shortcuts.

They’re Feeling It

FILTER BY:

TASTE
KID APPROVED
GUT HEALTH

"The banana bread and pumpkin spice bread whipped up in about 5 minutes. What I love is their subtle sweetness, making them perfect for breakfast."

Rebecca C.

Banana Muffin + Bread Mix

“The best pancakes ever! The flavor is BOMB and the fluffiness is superb. My kids and husband rave about Jesha’s, and I love that it’s real sourdough. Amazing!”

Dan S.

Classic Pancake + waffle Mix

“...These sourdough baking mixes don’t just taste good, they’re unreal! It’s that irreplicable, irresistible, tastes-just-like-home-made goodness. Every single time.”

Meghan M.

Pumpkin Muffin + Bread Mix

"I’ve been recommending naturally fermented sourdough to my clients for years, and I’m so happy to have found Jesha’s sourdough baking mixes. Such a brilliant product, so important for gut health, so gosh darn tasty."

Mary F.

Banana Muffin + Bread Mix

"Jesha’s baking mixes are a staple in my house. I’ve moved away from almond flour and some of the other gluten free alternatives because they can be so hard to digest or just generally made with crap ingredients. Fermented organic grains for the win!"

Kathy Z.

Classic Pancake + Waffle Mix

"I’m gluten intolerant and have been gluten free for years, but I’m able to enjoy Jesha’s baking mixes because they are real sourdough! So much better than the alternatives, and cleaner ingredients too."

Lauren T.

Pumpkin Muffin + Bread Mix

Sourdough supports a happy & healthy gut

A true fermented food

We slow ferment whole grains for 24-72 hours with our sourdough culture. This powerful fermentation practice breaks down gluten and complex starches, making grains easy to digest. It also increases the bioavailability of vitamins and minerals, boosts prebiotic fiber, and lowers the glycemic index – helping your gut do all the things, even better.

supports
gut health

Degrades
Gluten

Bioavailable
Nutrients

Prebiotic
Rich

SOURDOUGH 101

From gluten-sensitive and grain-free to sourdough obsessed

OUR STORY